Discussion about this post

User's avatar
Dwaine Hill's avatar

I, too, have left oat milk in the past.

As for porridge toppings…a big spoonful of nut butter (peanut or almond, typically), banana, berries (usually raspberries or blackberries), chia seeds, cinnamon, and if I’m feeling frisky, agave.

Hannah R Cole's avatar

Big fan of this milk q

2 more comments...

No posts

Ready for more?